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Management Support Officer (Culinary Admin)

Agency: Temasek Polytechnic
Job no.: 529730
Work type: Permanent/Contract
Location: Singapore

We prepare school-leavers and working adults for a future of dynamic change, with relevant knowledge, lifelong skills, character, and a thirst for continuous improvement.


  • To act as a liaison between the Culinary Institute of America (CIA) and the Temasek Culinary Academy (TCA) for the coordination of operational needs for conducting culinary training and operations in TCA so to facilitate smooth operations between both organizations.
  • To provide advice to CIA on equipment available for use and training, facilities available for training, preparation and layout of facilities and equipment for operation of food service and market list of food products required for each module;
  • Orientate arriving CIA culinary faculty to the safe and effective operation and maintenance of culinary equipment and facilities at TCA. This involves advice on operation of culinary equipment, cleaning equipment, air-conditioning and ventilation of the facilities and safety and security.


  • Culinary-related Tertiary Education
  • Knowledge of Food & Beverage Operations and Management Operational and production skills in culinary and food service with specialization in Western, Asian or Baking & Pastry
  • Knowledge of food and industrial safety and sanitation best practices
  • Knowledge and application skills for classical and modern cuisine
  • (hot cooking/garde manger or baking & pastry), both theory (including terminology, equipment usage, product knowledge, cooking techniques etc) and practical
  • Knowledge of computer software applications pertaining to course delivery e.g. PowerPoint, Word, Excel or equivalent
  • Effective communication and networking skills
  • Highly meticulous and systematic
  • Flexible, change ready and a good team player

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