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CURRENT OPPORTUNITIES

Position Property / Office Closes
Chef De Cuisine Mandarin Oriental, Singapore
We are looking for a Chef De Cuisine in charge of overall kitchen operation of our international buffet restaurant.
Rooms divionsion duties which requires Portuguese Mandarin Oriental, Tokyo
Mandarin Oriental, Tokyo is looking for Rooms division candidate who has the experience in hotels or hospitality industry. Business level of Portuguese, Japanese and English are is needed.
Banquet Cook I - On Call Mandarin Oriental, Las Vegas
Mandarin Oriental, Las Vegas is a sophisticated luxury hotel and residences prominently located at the entrance of CityCenter, a magnificent urban resort destination at the heart of the Las Vegas Strip. Awarded the esteemed AAA Five Diamond Award rating and the coveted Forbes Five-Star award for our Hotel, Spa and Twist by Pierre Gagnaire, we offer spectacular accommodations, a relaxing Spa, fine-dining and legendary service.
TWIST Pastry Chef Mandarin Oriental, Las Vegas
Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the world’s most prestigious hotels and resorts. The Group now operates or has under development 41 hotels with more than 11,000 rooms in 25 countries in key business and leisure destinations.
Executive Pastry chef Mandarin Oriental, Las Vegas
Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the world’s most prestigious hotels and resorts. The Group now operates or has under development 41 hotels with more than 11,000 rooms in 25 countries in key business and leisure destinations.
The Aviary Sous Chef Mandarin Oriental, New York
A leader of the kitchen team tasked to supervise all kitchen work areas and all kitchen staff. Ensures consistent and brand approved execution of food for service. Responsible for continuing education, developing staff, organization of stations, and leadership through example. Exhibits high level of culinary talent and fluency in fabrication of all ingredients. Must ensure sanitation and food standards are achieved.
Marketing Manager, Guest Loyalty Corporate Office, New York
The Marketing Manager, Guest Loyalty is responsible for, but not limited to, coordinating the launch, all related marketing, and ongoing management for a new guest recognition and engagement program. This position will manage various components of the program, including implementation, administration, reporting and marketing. The Marketing Manager, Guest Loyalty will assist the Director, Gift Card & Loyalty in working with a cross-functional steering committee to ensure on-time launch and ongoing program optimization. This position is also responsible for collaborating with internal and external resources to develop and execute the program’s multi-channel marketing campaign. Cross-collaboration will be necessary with various departments including Marketing & Communications, Operations, Finance, IT, as well as hotels, and necessary consultants and vendors.
Sommelier - Moments Restaurant 2* Michelin Mandarin Oriental, Barcelona
Sommelier para el Restaurante Moments, con dos estrellas Michelin.
Sales Specialist The Excelsior, Hong Kong
Passionate team players are invited to bring our ‘Legendary Quality Service’ to new heights. The Excelsior, Hong Kong invites applications for the captioned position:
Business Development Manager The Excelsior, Hong Kong
Passionate team players are invited to bring our ‘Legendary Quality Service’ to new heights. The Excelsior, Hong Kong invites applications for the captioned position:

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