Operations Manager Trainee

立刻申請 Job no: 493140
Work type: 全職, 見習經理
Location: 華富, 西營盤, 香港仔, 銅鑼灣, 柴灣, 跑馬地, 元朗市, 上水, 大埔, 天水圍新市鎮, 將軍澳, 荃灣, 屯門區, 粉嶺, 葵青區, 西貢, 沙田, 沙田石門, 石門, 風順堂區, 大堂區, 澳門大學校區, 青衣, 東涌, 馬鞍山, 黃大仙, 路氹填海區, 花地瑪堂區, 嘉模堂區, 花王堂區, 聖方濟各堂區, 九龍城, 觀塘, 美孚新邨, 旺角, 深水埗, 尖沙咀, 紅磡, 荔枝角, 牛池灣, 何文田, 佐敦, 九龍灣, 小西灣, 太古城, 灣仔, 大角咀, 慈雲山, 土瓜灣, 北角, 薄扶林, 淺水灣, 西灣河, 筲箕灣, 上環

By joining our Operations Manager Trainee (OMT) Program, you are able to gain wide exposure on business operation, including kitchen and floor management, acquire professional customer service skill, people management skill and entrepreneurship skill, experience on leading a shift of business by undergoing our on-the-job and off-the-job training programs within one and a half years.

Subject to the performance and the individual progress, trainee will be assigned with an Assistant Shop Manager equivalent position upon the completion of program.

Program Details:

Back of House Training to experience different roles of kitchen operations, overview of production procedures, food quality and hygiene maintenance

Front of House Training to experience dine-in and delivery services operations in different business models of shops, absorb skills of handling customer enquiries and complaints to maximize customer satisfaction

Supervisory Training to acquire different business administration skills, including quality assurance, sales and marketing, human resources management, cost management, etc.

Manger Shadowing Program to equip trainee for being an Assistant Shop Manager to manage a shift of business independently



  • Higher Diploma or above graduation in Business Administration/ Hospitality/ Catering Management/ Tourism or related discipline
  • Passionate and Motivated with good communication skill
  • Interested in the Catering / Retail Industry

發佈日期: China Standard Time

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