Current Opportunities - University of Oklahoma

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Position	Location	Closes
Research Assistant - College of Engineering	Norman	7 Nov 2026
This individual will formulate liquid aerospace coatings. The work involves blending resins, solvents and additive chemicals using blending equipment to make liquid epoxy based coatings for metal. They may measure basic properties of these formulations such as settling and viscosity.
PEAK - Custodian / Housekeeper	Norman
The position is being filled through OU's PEAK Temporary Staffing Service. This is a temp to hire opportunity. Performs routine cleaning in offices, residence halls, and public access areas. · Cleans, sweeps, and dusts furniture and equipment. · Collects and disposes of wastepaper and refuse. · Mops, sweeps, waxes and polishes floors. · Maintains and sanitizes lavatories and rest rooms. Restocks paper products in rest room and lavatories. · Locks and unlocks offices, classrooms, and conference areas in order to clean. · Vacuums carpeted areas where applicable. · Rearranges furniture to original positions in lounges and common areas. · May shovel snow from doorways and sidewalks. · Performs various duties as needed in order to successfully fulfill the function of the position.
Lead Custodian	Norman	6 Nov 2026
The University of Oklahoma is seeking a reliable, detail-oriented Lead Custodian to support campus cleanliness and safety. This role performs routine cleaning in offices, residence halls, and public areas while handling varied custodial, facilities, and inventory support duties, including supervising a small team, to maintain a clean, safe, and welcoming environment for the campus community.
PEAK - Clinical Lab Technologist	Oklahoma City
Clinical Lab Technologist (PEAK Temporary Services) – Turn Data Into Discovery! 🧪 The Singh Lab is seeking a skilled Clinical Lab Technologist through OU's PEAK Temporary Services program to perform complex laboratory testing that supports clinical diagnosis, research, and scientific advancement. In this role, you'll conduct specialized chemical, biological, hematological, immunologic, microscopic, and bacteriological analyses, evaluate and interpret results, maintain quality control standards, and help ensure the accuracy and reliability of laboratory processes. You'll work with advanced diagnostic techniques, maintain laboratory equipment and supplies, participate in proficiency testing, and contribute to process improvements in a collaborative, fast-paced research environment. If you're detail-oriented, scientifically curious, and passionate about laboratory excellence, we'd love to hear from you.
University Catering/Jan Marie and Richard J. Crawford University Club Student Food Services Employee (Fall)	Norman	11 Dec 2026
Performs food service, sanitation, and kitchen maintenance. Serves food with proper portion control and knowledge of menu items. Remember special requests, and deliver food in a timely manner. Load, carry, and transport hot or cold food items or containers to customers, serving lines, designated floors or dining tables-safely, efficiently, and timely. Assists with special events across the University and across campuses that may include breakfast, luncheons and dinners, catering needs, student organizational special requests, and day-to-day events. Will often transport food items from production environment to other campus/community locations. Make space ready for catering function, to include setting up serving lines with all necessary display items and utensils. Aid cooks in preparing meals and plating food as requested by the chef or other supervising employee. Serve and pack warm foods to clients in an effective manner and in strict accordance to the orders of such clients. Clean pots, pans, and any other dishes in the kitchen as needed, adhering to safety and sanitation standards at all times. Assist with cleaning the restaurant and dining area by picking up trash, clearing and washing plates and dishes, and wiping down tables as needed. Ensure food, drinks, and other items are displayed professionally while maintaining food safety standards. Properly and safely measures, weighs and combines ingredients for quantity preparation of simple menu items. Adhere to food safety standards at all times, making sure that all food is free or contaminants and pathogens that might make customers sick. Follows up on requests with a sense of urgency. Maintains professional behavior and composure in difficult interpersonal situations. Communicates with co-workers and others in calm considerate manner.

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Current opportunities

Position	Location	Closes
Research Assistant - College of Engineering	Norman	7 Nov 2026
This individual will formulate liquid aerospace coatings. The work involves blending resins, solvents and additive chemicals using blending equipment to make liquid epoxy based coatings for metal. They may measure basic properties of these formulations such as settling and viscosity.
PEAK - Custodian / Housekeeper	Norman
The position is being filled through OU's PEAK Temporary Staffing Service. This is a temp to hire opportunity. Performs routine cleaning in offices, residence halls, and public access areas. · Cleans, sweeps, and dusts furniture and equipment. · Collects and disposes of wastepaper and refuse. · Mops, sweeps, waxes and polishes floors. · Maintains and sanitizes lavatories and rest rooms. Restocks paper products in rest room and lavatories. · Locks and unlocks offices, classrooms, and conference areas in order to clean. · Vacuums carpeted areas where applicable. · Rearranges furniture to original positions in lounges and common areas. · May shovel snow from doorways and sidewalks. · Performs various duties as needed in order to successfully fulfill the function of the position.
Lead Custodian	Norman	6 Nov 2026
The University of Oklahoma is seeking a reliable, detail-oriented Lead Custodian to support campus cleanliness and safety. This role performs routine cleaning in offices, residence halls, and public areas while handling varied custodial, facilities, and inventory support duties, including supervising a small team, to maintain a clean, safe, and welcoming environment for the campus community.
PEAK - Clinical Lab Technologist	Oklahoma City
Clinical Lab Technologist (PEAK Temporary Services) – Turn Data Into Discovery! 🧪 The Singh Lab is seeking a skilled Clinical Lab Technologist through OU's PEAK Temporary Services program to perform complex laboratory testing that supports clinical diagnosis, research, and scientific advancement. In this role, you'll conduct specialized chemical, biological, hematological, immunologic, microscopic, and bacteriological analyses, evaluate and interpret results, maintain quality control standards, and help ensure the accuracy and reliability of laboratory processes. You'll work with advanced diagnostic techniques, maintain laboratory equipment and supplies, participate in proficiency testing, and contribute to process improvements in a collaborative, fast-paced research environment. If you're detail-oriented, scientifically curious, and passionate about laboratory excellence, we'd love to hear from you.
University Catering/Jan Marie and Richard J. Crawford University Club Student Food Services Employee (Fall)	Norman	11 Dec 2026
Performs food service, sanitation, and kitchen maintenance. Serves food with proper portion control and knowledge of menu items. Remember special requests, and deliver food in a timely manner. Load, carry, and transport hot or cold food items or containers to customers, serving lines, designated floors or dining tables-safely, efficiently, and timely. Assists with special events across the University and across campuses that may include breakfast, luncheons and dinners, catering needs, student organizational special requests, and day-to-day events. Will often transport food items from production environment to other campus/community locations. Make space ready for catering function, to include setting up serving lines with all necessary display items and utensils. Aid cooks in preparing meals and plating food as requested by the chef or other supervising employee. Serve and pack warm foods to clients in an effective manner and in strict accordance to the orders of such clients. Clean pots, pans, and any other dishes in the kitchen as needed, adhering to safety and sanitation standards at all times. Assist with cleaning the restaurant and dining area by picking up trash, clearing and washing plates and dishes, and wiping down tables as needed. Ensure food, drinks, and other items are displayed professionally while maintaining food safety standards. Properly and safely measures, weighs and combines ingredients for quantity preparation of simple menu items. Adhere to food safety standards at all times, making sure that all food is free or contaminants and pathogens that might make customers sick. Follows up on requests with a sense of urgency. Maintains professional behavior and composure in difficult interpersonal situations. Communicates with co-workers and others in calm considerate manner.

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