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PEAK - General Maintenance Specialist
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Norman
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| This position is being filled through OU's PEAK Temporary Staffing Service. This job has the possibility of turning into a full-time position with benefits.
Performs a variety of duties involving general facilities maintenance. Performs routine maintenance and repair to facilities under minimal supervision in areas such as electrical, plumbing, HVAC, swimming pools, food service equipment, landscape, paint, and carpentry |
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PEAK - General Maintenance Coordinator
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Tulsa, Oklahoma City
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| Health Campus Tulsa is hiring a General Maintenance Coordinator through OU's PEAK Temporary Staffing Service.
Responsible for set-up and breakdown for campus events. Moves furniture and equipment.
Performs event set-up and break down for campus and offsite events.
Moves and/or removes furniture and equipment. May place and remove dumpsters for individuals when relocating or cleaning offices.
Provides operational support during events, such as signs, banners, and special unexpected requests that are needed immediately.
Provides support for departments and other assistance as required.
Performs various duties as needed to successfully fulfill the function of the position. |
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PEAK - Street Maintenance Technician
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Norman
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| Concrete installation and general labor specialist performing site prep, form setting, mixing, pouring, finishing, traffic‑control installs, seasonal maintenance, equipment operation, and safety‑focused construction support. |
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Storm Water Technician (Utility Maintenance Apprentice Mechanic)
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Norman
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| The Storm Water Technician ensures all operations and equipment are in good, safe working order by performing regular inspections, maintenance, and
repair related equipment and systems. |
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Aircraft Maintenance - Student Employee (Summer 2026)
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Norman
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| Part-time student employee to conduct cleaning and light preventive maintenance on aircraft fleet. FAA Private pilot license required. Various shifts available 7 days a week. Two to five hours, either in the mornings (6AM to 10AM) and/or in the evenings (7PM to 12AM).
Objective: Assist dispatch with pulling planes out of hangars or pulling planes into hangars, ensuring all required materials are in plane, cleaning facilities, and general upkeep of aircraft interiors.
Checks:
Tire treads/pressure
Windshield clarity
100 hr black book has paper and is not destroyed
Hood (replace if needed)
Gats Jar (replace if needed)
Checklist condition (replace if needed)
ARROW documents
Tie down condition (knots/frayed) |
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Food Services Worker - Residential Colleges Dining
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Norman
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| Prepare food following recipes and applying individual portion control standards. Properly and safely measures, weighs and combines ingredients for quantity preparation of simple menu items. Utilizes various kitchen utensils, appliances, and heavy/industrial equipment in food preparation (ovens, knives, peelers, dicers, slicers, mixers, industrial dish machines, recycling, stoves, etc.). Serves food in a courteous and respectful manner, with proper portion control and knowledge of menu items. Load, carry, and transport hot or cold food items or containers to customers, serving lines, or dining tables-safely, efficiently and timely. Loads and transports food carts to and from designated floor units. Washes, sanitizes, and stores pots, pans and kitchen utensils in designated areas. Scrapes dishes and cleans tables, serving areas. Cleans counters and floors. Follows proper kitchen standards when cleaning/sanitizing the work area (floors, food carts, cabinets, tables, kitchen utensils and equipment, dishes, and tableware, etc.). Assists with special events across the University and across campuses that may include Presidential luncheons and dinners, catering needs, student organizational special requests, and day-to-day events. Assists other food services staff when necessary and voluntarily as much as possible. The functions described here are not all-encompassing of those an employee may encounter while on the job. Will wash dishes, put up clean dishes. Will help put away food items into dry storage, production spaces, refrigerators and freezers. Will complete assigned equipment maintenance on fryers and ice machines, and other equipment as necessary. |
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Student Maintenance (Summer)
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Norman
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| Fitness and Recreation strives to help all student employees develop their career readiness upon graduation. Student Employees are applying academic learning by developing workforce competencies, per The National Association of Colleges and Employers (NACE) guidelines which are:
Critical Thinking/Problem Solving
Oral/Written Communications
Teamwork/Collaboration
Digital Technology
Leadership
Professionalism/Work Ethic
Career Management
Global/Intercultural Fluency
This position is for employment during Summer 2026 semester.
Facilities Maintenance student employees are responsible for the cleaning and maintenance of Sarkeys Fitness Center and other Fitness and Recreation facilities, including recreational fields.
Job duties will include, but will not be limited to: vacuuming, dusting, scrubbing, emptying trash, cleaning restrooms and locker rooms, and other duties as assigned. Will respond during emergency situations. Customer service.
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PEAK - Street Light Technician
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Norman
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| OU Facilities is seeking a skilled and motivated Street Light Technician to support the installation, maintenance, and repair of streetlight systems across the University of Oklahoma campus. Through OU’s PEAK Temporary Staffing program, this role offers hands‑on electrical work, daily problem‑solving, and the chance to contribute to the safety and reliability of campus infrastructure.
Working under direct supervision, you will assist with installing and inspecting streetlights, troubleshooting circuits, repairing wiring, and assembling conduit, fittings, and junction boxes. The position also supports streetlight pole setting, circuit testing, and routine maintenance tasks. You’ll use a variety of hand tools, power tools, ladders, and electrical equipment while participating in ongoing training to strengthen your technical skills.
Candidates must have a High School Diploma, GED, or Trade School Certification, along with 24 months of electrical experience. Preference is given to applicants with at least six months of streetlight‑specific work. A valid Oklahoma Driver’s License (or ability to obtain one within 30 days) and a current Oklahoma electrical journeyman’s license are required.
Success in this role requires strong knowledge of electrical materials, tools, and repair methods, as well as advanced understanding of electrical codes and safety practices. The ability to read schematics, blueprints, and drawings is essential, along with the ability to identify maintenance needs and communicate effectively with supervisors.
This position is ideal for someone who enjoys outdoor work, values craftsmanship, and wants to support essential campus operations. Join OU Facilities and help keep the university shining—day and night. |
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Medical Laboratory Technician - PRN
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Norman
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| Responsible for collecting, analyzing, and reporting laboratory results in a timely manner while ensuring patient and staff safety. Ensure analyzers and other laboratory equipment operate within normal standards through maintenance, quality control, calibration, and troubleshooting as required. |
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Utility Maintenance Mechanic
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Norman
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| The University of Oklahoma is hiring a Utility Maintenance Mechanic to support the systems that keep our campus running every day. If you're a hands-on problem solver who takes pride in maintaining critical infrastructure, this is your opportunity to make a lasting impact at a premier public university. The Department of Facilities Management plays a vital role in meeting the University's ever-changing needs. Within Facilities Management, Utility Services Maintenance is responsible for all corrective and preventative maintenance associated with OU's district energy plants including heating steam, chilled water, electrical production, and campus wide utility distribution. As a Utility Maintenance Mechanic, you will help ensure safe, reliable, and efficient utility operations across the Norman campus. |
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PEAK - Senior Warehouse Hauler and Driver
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Norman
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| Works under general supervision. May drive assigned vehicle for the purpose of transporting furniture, equipment, and/or supplies to various buildings throughout campus.
There is an opportunity for the right hire to become a full-time employee with benefits.
Duties:
Operates various vehicles for the pick-up and delivery of furniture, equipment and supplies.
Inspects vehicles and reports problems. Makes arrangements for maintenance of vehicles. Practices proper loading and unloading techniques for furniture, equipment, and/or supplies delivered.
Enters and maintains receiving tickets delivery information for furniture, equipment, and/or supplies delivered.
Completes necessary paperwork and reports.
Uses established safety practices to protect health and safety of personnel and property.
May provide training or supervision to others performing similar work.
May perform errands.
Performs various duties as needed to successfully the function of the position. |
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PEAK-Temporary Golf Course Maintenance Worker
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Norman
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| Maintains golf course turf and landscapes by mowing, raking bunkers, trimming edges, hand‑watering, and applying fertilizers or pesticides under supervision. Operates and maintains equipment, reports issues, and performs basic mechanical upkeep. Requires ability to follow directions and safely use motorized tools. |
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*Food Services Worker - University Catering
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Norman
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| Performs food service, sanitation and kitchen maintenance. Serves food with proper portion control and knowledge of menu items. Greet and take customer orders, remember special requests, and deliver food in a timely manner. Load, carry, and transport hot or cold food items or containers to customers, serving lines, designated floors or dining tables-safely, efficiently, and timely. Assists with special events across the University and across campuses that may include breakfast, luncheons and dinners, catering needs, student organizational special requests, and day-to-day events. Will often transport food items from production environment to other campus/community locations. Make space ready for catering function, to include setting up serving lines with all necessary display items and utensils. Aid cooks in preparing meals and plating food as requested by the chef or other supervising employee. Serve and pack warm foods to clients in an effective manner and in strict accordance to the orders of such clients. Clean pots, pans, and any other dishes in the kitchen as needed, adhering to safety and sanitation standards at all times. Assist with cleaning the restaurant and dining area by picking up trash, clearing and washing plates and dishes, and wiping down tables as needed. Ensure food, drinks, and other items are displayed professionally while maintaining food safety standards. Properly and safely measures, weighs and combines ingredients for quantity preparation of simple menu items. Adhere to food safety standards at all times, making sure that all food is free or contaminants and pathogens that might make customers sick. Provides routine information about meals, various restaurants within Housing and Food Services, and other relevant facts to customers. Leads and/or actively participates in customer service improvement initiatives and suggests new dishes, menus, and/or methods that lead to better service. Acts on and/or acknowledges any complaint. Brings any issue or concern to a supervisor or HR's attention. Follows up on requests with a sense of urgency. Maintains professional behavior and composure in difficult interpersonal situations. Communicates with co-workers and others in calm considerate manner. Always respectful and courteous. Provide efficient, friendly, and informative service following established customer service standards and departmental core purpose/core values. Take initiative during slower times to stock items, or perform other tasks assigned by the supervisor or front-end manager. Ensure exemplary guest service through all forms of banquet service, carving stations, bartending, running food during events, buffets, plated, replenishing product and supplies in compliance with event standards. Ensure that events are properly equipped and executed by transporting, pulling, setting up and breaking down, as well as returning equipment to designated storages in compliance with event standards and instructions. Perform side work by helping to provide a safe and clean work environment. Clean, organize and restock equipment/product returning from catering events. During times of scaled back service hours, or in the best interest of Food Services, an employee may be required to work a food line, work in the storeroom, cook or be a cashier, possibly in another campus unit. At any point, based on business needs, will complete other duties as assigned.
***Normally, employees on a 5-hour shift receive a free meal. Uniforms are provided at no cost, but must be maintained by the employee.*** |
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*Golf Course Turf Specialist
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Norman
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| Performs golf course maintenance and other landscape duties on the golf course property. The golf course maintenance worker uses and operates golf course maintenance and/or landscaping tools and equipment as needed, to maintain golf course property and landscapes. Functions of the golf course maintenance worker are as follows:
Mowing and maintaining of greens, tees, fairways, rough, native areas and any other areas as directed by his/her supervisor. Raking, trimming and maintaining of bunkers as directed by his/her supervisor. Hand-watering of turf areas as directed by his/her supervisor. Hand trimming/edging cart paths, curbs, trees, etc. as directed by his/her supervisor. Application of some pesticides and fertilizers under the direction and supervision of his/her supervisor. Operates and uses golf course maintenance equipment and tools correctly and safely as directed by his/her supervisor. Ensures that the assigned equipment being used is working at all times; refills fuel daily; cleans equipment daily; and reports equipment problems or failures to Equipment Manager immediately. Provides basic preventive maintenance on equipment as directed by the equipment manager or assistant superintendent and returns equipment to the designated location at the maintenance facility. Informs his/her supervisor of any issues. problems or failures on or around the golf course property immediately. Performs other duties essential to the operation as directed by his/her supervisor. |
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*Sr. Food Services Worker - The Crimson Panda
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Norman
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| This position serves as a first line assistant supervisor responsible for preparation, production and/or serving of food items. Essential Functions include but are not limited to:
May determine work priorities and assigns work to food service workers and students. Provides guidance and training in food preparation, serving techniques, safe operation of equipment and proper sanitation. Plans cooking and preparation schedules to assure timetables are met. Prepares, season, cooks, fires and bakes food according to standard recipes following portion control standards. Modifies recipes and/or production amounts. Ensures optimal quality of food throughout preparation and service. Prepares food items for individual serving following portion control standards. Determines food quantities, prepares estimates of time, labor and materials for assigned tasks. Oversees maintenance of inventory, food consumption and other food service records. Operates a variety of manual and/or automatic kitchen equipment such as ovens, grills, mixers, slicers, etc. Handles operational readiness and safety of equipment and supplies. Adheres to university and Health Department quality standards. Advises supervisor concerning quantity and quality of food and supplies. Performs other related duties as assigned. |
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*Sr. Food Services Worker - Couch Restaurants
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Norman
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| This position serves as a first line assistant supervisor responsible for preparation, production and/or serving of food items in a dining hall within a Residential College. May determine work priorities and assign work to food service workers and students. Provides guidance and training in food preparation, serving techniques, safe operation of equipment and proper sanitation. Plans cooking and preparation schedules to assure timetables are met. Prepares, season, cooks, fires and bakes food according to standard recipes following portion control standards. Modifies recipes and/or production amounts. Ensures optimal quality of food throughout preparation and service. Prepares food items for individual serving following portion control standards. Determines food quantities, prepares estimates of time, labor and materials for assigned tasks. Oversees maintenance of inventory, food consumption and other food service records. Operates a variety of manual and/or automatic kitchen equipment such as ovens, grills, mixers, slicers, etc. Handles operational readiness and safety of equipment and supplies. Adheres to university and Health Department quality standards. Advises supervisor concerning quantity and quality of food and supplies. Performs other related duties as assigned. As necessary, assist with ordering, planning, special events, cleaning, receiving and stocking of product, and anything else as required.***Normally, employees on a 5-hour shift receive a free meal. Uniforms are provided at no cost but must be maintained by the employee.*** |
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Housekeeper Supervisor
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Norman
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| Responsible for supervising a group of housekeeping workers and performing a variety of housekeeping tasks. Exercises some discretion while following established standards. Representative Duties: Directs and inspects work of housekeeping employees. Supervises housekeeping crews on special jobs such as waxing and window washing. Provides procedure orientation and training for new housekeeping employees. Performs housekeeping tasks, to include make readies, in addition to performing minor maintenance and repairs on floor care equipment. Contacts with others are of a routine natureRelieves housekeepers as needed. Ensures that personnel supervised are informed of and adhere to health and safety practices associated with assigned tasks. Will complete clerical duties to include payroll, time and attendance reviews.Will complete essential human resources tasks to include interviewing, training, and positive discipline. Will serve in an on-call duty rotation. Will require some weekend shifts and required overtime work, scheduled in advance. May be designated as an " essential position" during emergency closures. May be required to remain on campus overnight during weather or other emergencies. Performs related duties as assigned. |
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Senior HVAC Mechanic
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Norman
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| To service, inspect, repair, and maintain air conditioning, refrigeration, and heating equipment as necessary in the daily operation of The University of Oklahoma. Responsible for the installation, maintenance, and repair of equipment used in the integration of central computerized building automation systems. |
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Senior Operating Engineer / Mechanical Journeyman
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Tulsa
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| This position is responsible for operating, maintaining, troubleshooting, and repairing complex mechanical systems. The role combines advanced technical expertise with leadership, safety oversight, and operational reliability. Typical responsibilities include, Operating and maintaining HVAC, boiler, chiller, plumbing, and mechanical systems, Diagnosing and repairing mechanical and electrical equipment issues, Performing preventive and predictive maintenance, Monitoring building automation and energy management systems, Ensuring compliance with safety codes, environmental regulations, and operational standards, and Responding to emergencies and equipment failures -Maintaining logs, inspections, and maintenance records. |
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Flight Instructor I
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Norman
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| We are seeking a dedicated and safety-focused Flight Instructor to deliver high-quality aviation training to university students. This role is responsible for administering FAA-approved flight and ground instruction in accordance with established syllabi, while ensuring students meet all regulatory and performance standards. The Flight Instructor will conduct stage checks and check rides in compliance with FAA guidelines, as well as administer required ground tests and provide ground school instruction as needed.
In addition to instructional duties, the Flight Instructor plays a key role in coordinating and scheduling training activities, supporting daily flight operations through dispatch functions, and operating faculty/staff transportation flights (FAST flights). This position also contributes to the advancement of the aviation program by assisting with recruitment and promotional efforts, developing new courses and training materials, and supporting basic preventive maintenance of the university’s aircraft fleet. |