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Chef
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Riverview
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| Weekend Chef - Woolwich NSW. Aged care catering. Apply now! |
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Hub Coordinator
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Footscray
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| Are you an organised, proactive problem-solver with a passion for healthcare operations? We’re looking for a Hub Coordinator to play a key role in ensuring the smooth and efficient running of our brand-new, cutting-edge hospital. |
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Health and Wellbeing Coordinators
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Beckenham, Goldfields, Hazelmere, Henderson, Kalamunda, Karratha, Kewdale, Mandurah, Mardie, Newman, Northbridge, Perth, Perth Airport, Pilbara, Port Hedland, Ravensthorpe, WA Regional
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| Compass Group Australia is seeking enthusiastic and experienced Health & Wellbeing Coordinators for permanent and casual FIFO roles across Australia. These roles focus on delivering holistic health, fitness, and lifestyle programs through the globally recognised Tastelife program, supporting residents’ physical and mental wellbeing.
Ideal candidates are qualified fitness or health professionals with strong engagement, event coordination, and group fitness experience. |
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Catering Assistant
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Parramatta
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| School friendly hours 9am to 2pm |
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Kitchenhand
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Sydney CBD
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| Early start, Early finish ! |
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F&B Attendant
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Perth
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| We are recruiting for highly skilled and experienced F&B casual team members to work in our premium corporate venues around Perth! |
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Chef
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Kew
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| Come join our culinary team in at Xavier's College. 2 chefs with a passion for producing quality food for children wanted. |
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Food Service Attendant
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Sydney CBD
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| We're looking for someone who enjoys creating exceptional customer experiences, takes pride in their work, and thrives in a fast-paced hospitality environment. |
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Chef Manager
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Brisbane CBD, Cannon Hill
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| As a Chef Manager, you will be the go-to culinary leader, supporting sites during periods of change, mobilisation, leave coverage, or operational requirements. You will play a key role in stabilising kitchens, developing teams, driving compliance, and delivering exceptional food experiences. |
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Chef
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Normanhurst
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| Bring your passion for great food to a rewarding chef role in a brand-new kitchen, catering for 220 boarding students and school functions, all while enjoying school term-only work and excellent work-life balance. |