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Please note that any job offers made by Mandarin Oriental Hotel Group or by hotels managed by the Group are only made after the relevant interview and selection process has taken place. On no occasion would the group or hotels under its management request money or payment during the recruitment and selection process. Should you have any questions or concerns related to jobs advertised or offers made using Mandarin Oriental Hotel Group’s name or the name of any of the hotels managed by the Group, please contact the Human Resources Department at the relevant hotel or corporate office. If you have been subject to such recruitment fraud, we suggest that you contact the relevant police department to report the matter.
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Position Property / Office Closes
Beautician (Nail Specialist) Doha, Qatar
Beautician is responsible for, but not limited to performing as trained all beauty treatments and nail services to guests in a professional and pleasant manner.
Spa Concierge Doha, Qatar
Spa Concierge is responsible for, but not limited to booking all spa and salon treatments, explaining services to guests, perform Point of Sales activities including retail and checking in and checking out all guests in a professional manner. This role is multi-functional and rotating between all Spa & Wellness division areas of operations including but not limited to The Spa, Salon & Barber, Fitness & Wellness and The Boutique.
Assistant Banquet Manager - Arabic Speaker Doha, Qatar
The Assistant Banquet Manager will support the Director of Banquets in all related operational and administrative aspects of the Banqueting operation as well as in cost related financials. He will work closely with the Catering and Event Sales department as required and oversee events personally.
Doorman Doha, Qatar
The Doorman is responsible for achieving guest satisfaction by creating a delightful arrival and departure experience, which includes escorting guests to their destination, handling, delivering and storing of guests’ luggage, communication of information and handling guest requests. The Doorman will act as the Front Door Concierge when needed.
Salon Operations Manager Doha, Qatar
The Salon Operations Manager is responsible for, but not limited to the Ladies Salon & Men’s Grooming Lounge. In addition, the direct functionality of the Salon Operations Manager is to maintain a high level of service and oversee all operating aspects of the Salon and facility. While at the same time ensuring levels of service are compliant with the standards outlined by the Group Spa division.
Director of Materials Management Doha, Qatar
The Director Materials Management will supervise the full purchasing, procurement and cost control department. He will engage in supervision of all aspects of FHLS&S and conduct vendor audits of all food supplies. The Position will be responsible for negotiating, acquiring and documenting all purchases and supplier contracts.
Restaurant Supervisor Doha, Qatar
The Restaurant Supervisor will oversee and be personally involved in all operational aspects of a particular shift in order to assure all service steps are followed and to guarantee every single guest is delighted. Furthermore, the Restaurant Supervisor will support the management of the restaurant in administrative tasks.
Laundry Attendant Doha, Qatar
To ensure that all guest laundry is washed, dry cleaned and pressed as per MODOH standard and machinery and chemicals are used as intended. To fulfil all guest requests related to laundry and tailoring. To ensure that uniforms and linen is stored hygienically and repaired and tailored if needed.
Guest Relations Agent Doha, Qatar
The Guest Relations Agent will meet and exceed guest expectations by providing efficient and courteous Guest Relations service in accordance with Legendary Quality Experiences. The Guest Relations Agent will meet, greet and escort all VIP guests and will ensure a smooth arrival and a fond farewell. It is the mission and intent of this position that the incumbent will keep the guest’s perspective in mind at all times and carry out the mission of the Rooms Division.
Chef de Partie - Sushi Doha, Qatar
The Chef de Partie is responsible to assist the Chef de Cuisine in supervising and running his section in corresponding outlet and on demand in any other areas of the culinary operation.
Cook I Butchery Doha, Qatar
The Cook I will carry out all required operational tasks and duties in the butchery under the guidance of the respective Senior Chefs, with the overall objective to prepare food in a timely manner as per quality and food safety standard.
Housekeeping Coordinator Doha, Qatar
To collect information and communicate efficiently with all departments of the hotel, to ensure that the information is correctly communicated and guest requests are fulfilled in a professional and timely manner. To log all maintenance requests in the Hotsos system and to ensure that all issues are resolved. To be responsible for the lost & found system, logging and storing. To ensure that all devices are brought back and logged as per policy.
Hostess Doha, Qatar
The Hostess will take reservations for the restaurants and manage and maintain the reservation system, including the database with respective guest preferences. Furthermore, the Hostess welcomes and escorts patrons and if required she will help and carry out all required operational tasks and duties in the outlet under the guidance of the respective managers. The Hostess will take over hostess duties of Aqua as well, due to the synergy between the outlets and joint entrance point
Pastry Chef de Partie Doha, Qatar
The Chef de Partie is responsible to assist the Junior Pastry Chef in supervising and running the Pastry Kitchen and on demand in any other areas of the culinary operation
Assistant Materials Manager - In House Logistics Doha, Qatar
The Assistant Materials Manager (In-House Logistics) assists the Materials Manager and Director of Materials Management in all aspects of cost control and asset management functions. The Assistant Materials Manager (In-House Logistics) should monitor and control all procedures that affect the receipt, issuance, general controls and sales of food and beverage in the hotel and ensure that all control functions are established and enforced according to the hotel’s policies and procedures. To supervise the works of Materials Officers (i.e. Receiving & Store Keeper) and assure a smooth operation of the Materials Management department.

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