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Assistant Director of Student Development & Corporate Relations - College of Engineering (Hybrid Opportunity)
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UMass Amherst
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| The Assistant Director of Student Development and Corporate Relations in the College of Engineering facilitates students' career development through individual counseling and serving as liaison to industry contacts for career opportunities. |
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Clinical Registered Nurse
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UMass Amherst
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| In collaboration with other health care providers, is responsible for the triage, assessment and patient care of illness, injury and general health concerns for all patients using University Health Services (UHS). Nursing services are provided during regular clinic hours which may include evenings, weekends, and holidays. |
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Culinary Worker II (Worcester Dining Commons)
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UMass Amherst
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| Performs routine manual and domestic job duties in a food service operation including: cooking, cleaning and serving food. The basic purpose of this work is to perform cooking tasks and assist with cleaning and food serving work as needed. |
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Culinary Worker II (Franklin Dining Commons)
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UMass Amherst
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| Performs routine manual and domestic job duties in a food service operation including: cooking, cleaning and serving food. The basic purpose of this work is to perform cooking tasks and assist with cleaning and food serving work as needed. |
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Cook I (Blue Wall)
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UMass Amherst
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| Prepares and cooks food such as meat, fish, poultry, sauces, gravies, soup and other foods in large-scale quantities; evaluates food for quality, quantity, appearance, temperature and taste. Leads small teams for the preparation of more complex dishes. Trains kitchen staff as needed. |
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Assistant Snack Bar Manager (Catering)
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UMass Amherst
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| Assigns wait people to table set-ups and serving areas. Directs dining room set-ups, makes sure coffee breaks and meals are on time; acts as direct contact between customer and catering office. Keeps records; performs related work as required. |
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Maintainer I (Facilities)
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UMass Amherst
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| Performs general custodial duties in connection with the cleaning and maintenance of a building or of an assigned area within a building in the Auxiliary Services Department. Works as a member of a team cleaning custodial program which includes housekeeping, cleaning, moving furniture, and trash removal in the Campus Center. |
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Grants & Contracts Coordinator I
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UMass Amherst
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| Serve as Grants and Contracts Coordinator for the Department of Biology. Process and report departmental financial transactions and temporarily supervise main office operations in the absence of the Director of Administration and Finance. |
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Fire And Safety Officer
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UMass Amherst
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| To provide fire prevention and safety services within the Environmental Health and Safety (EH&S) Department. Incumbent is expected to carry out many assigned tasks with independence. Works under the direct supervision of the Campus Fire Marshal. |
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Technical Assistant III (Desktop Support Technician - Hybrid Potential)
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UMass Amherst
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| The Desktop Support Technician (Technical Assistant III) configures, maintains, and supports the computer systems operated by the Enterprise Desktop Support clients. The computer systems and the services they deliver provide mission critical services to the campus enterprise. These services include file and print sharing, group collaboration, messaging and calendaring, and workstation security. Additionally, the Desktop Support Technician recommends new technologies and participates in implementation and special projects as required. |
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Grants & Contracts Coordinator II (Research Support Specialist - Post Award)
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UMass Amherst
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| This position will provide specific expertise and support for all post award activities occurring at the School of Public Health and Health Sciences (SPHHS). This position will work closely with the Research Development and Support Specialists (who are responsible for the full life cycle of research administration ranging from proposal development through to grant closeout) as well as staff in the individual departments, in the Dean’s office, and in several business units across campus. This position requires extensive knowledge of school and university policies, procedures, systems; federal, state, and private grant policies and compliance issues, as well as a high level of discretion when handling confidential material and information. |
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Maintenance Equipment Operator I (Construction Services)
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UMass Amherst
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| Operates heavy or specialized equipment used in roadway, walkway or landscape construction and maintenance. Performs manual tasks requiring various specialized skills. |
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Skilled Laborer II (MA Pesticide)
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UMass Amherst
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| Provides for the care and maintenance of lawns, trees, shrubs, flower beds, walks, roadways and parking lots. |
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Assistant Snack Bar Manager (Newman Cafe)
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UMass Amherst
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| Assist in preparation and serving of food and beverage; supervision of personnel assigned to the unit; assist with maintaining records; hires, trains, and supervises student employees; perform cash handling and deposit of daily receipts for the assigned unit. |
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Employee Relations Manager (Hybrid)
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UMass Amherst
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| Under general direction of the Sr. Director for HR Partnerships & Labor Relations, the Employee Relations Manager (ERM) oversees the university’s employee relations policies and practices, including the performance management infrastructure, and plays a key role in managing workplace climate concerns. The ERM will work proactively with Vice Chancellors, Deans, Department Heads, supervisors, managers, and other campus leaders to manage individual performance management concerns and build sound employee relations practices and processes within a heavily unionized environment. The ERM partners closely with campus HR Business Partners (HRBPs) and labor relations professionals and will provide advice and consultation, identify alternative courses of action to solve issues and effectively implement. |
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Departmental Assistant- Line Server
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UMass Amherst
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| Assists in the preparation of simple hot and cold foods using food service equipment and standard recipes; serves food to diners; cleans equipment, production areas, serving and dining areas in a food service operation; washes dishes, pots and pans; operates a cash register to make cash sales transactions. |
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Departmental Assistant - Kitchen Assistant
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UMass Amherst
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| Performs routine manual and domestic job duties in a food service operation including cooking, cleaning and serving food. The basic purpose of this work is to perform cooking tasks and assist with cleaning and food serving work as needed. May be required to operate a cash register to make cash sales transactions. |
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Departmental Assistant
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UMass Amherst
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| Serves as guitar instructor for Jazz in July. |
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Custodial Services Manager
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UMass Amherst
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| The Custodial Services Manager is responsible for planning, managing, budget control, supervision, operations, and outreach activities encompassing custodial services in all assigned residential, academic, and/or administrative buildings on the Amherst campus and designated properties. |
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Departmental Assistant - Pot Washer
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UMass Amherst
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| Performs routine manual and domestic job duties in a food service operation including pot washing, dish washing, and cleaning. Primary duties are to wash pots and pans and to assist with various other cleaning and cooking tasks as needed. |