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Culinary - Experienced Cooks (Senior Cook, Chef Assistant)
Responsible for the preparation and/or cooking of food within a specific Food Service Unit.
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Senior Manager, Communications - Transformation
The Senior Manager, Communications, is an experienced, dynamic and strategic leader responsible for developing and executing comprehensive communication plans in support of the Enterprise Transformation Management Office – both local and global in scope - that help drive understanding of Transformation initiatives, align with the company’s business objectives and that advance understanding and awareness of the company’s vision and ambitions.
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Project Manager III, IT (1.5 year assignment)
The Project Manager has overall responsibility for the successful planning and execution of projects for IT. The Project Manager will work closely with the operations, solutions delivery, infrastructure, innovation, governance and security teams, business partners, and vendors to define, develop, and execute deployment of their assigned projects.
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Coordinator, Guest Services (Universal Epic Universe)
Guest Services Coordinators are responsible for helping Guests enjoy their stay at our resort through: setting expectations and troubleshooting and resolving Guest situations.
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Marquee Event Make-Up Runner Opportunities (Halloween Horror Nights)
Transporting costuming garments, shoes/feet, fabrics, tools, fixtures, boxes, and accessories to/from park venue/greenroom locations, Entertainment warehouse, Costume Fabrication, and Make-up labs.
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Marquee Events Make-Up Artist Opportunities (Halloween Horror Nights)
Execute and maintain makeup application for all venues and Marquee Events throughout UO.
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Tech III, Lighting (Universal Studios & Islands of Adventure)
The Tech III Lighting serves as a technical point person.
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Tech IV, Lighting (Universal Studios & Islands of Adventure)
Provides the Technical Skills needed for the successful operation of an assigned Entertainment venue, project or event to ensure show quality and a positive guest experience.
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Senior Vault Cashier
Distribute and monitor daily work assignments for the Central Cashier Facility Team that process all revenues from Universal Orlando Resort.
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Sous Chef, Production Kitchen (Large Batch Cooking Experience Required)
Supervises preparation and production of food in a specific area of the Food Service Department. Directly supervises a food service outlet.
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