Cook (Full Time, Academic Year)
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Providence, Rhode Island
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Plans, prepares and cooks food in a timely manner to maintain quality of food, service and experience, in accordance with health code regulations |
Faculty-Adjunct-English
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Providence, Rhode Island
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Prepares and delivers relevant course content using a variety of teaching methods and assessments that support student learning. Ensures that students achieve and demonstrate mastery of stated learning objectives. |
Faculty-Physician Assistant Program–Clinical Year
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Providence, Rhode Island
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Collaborates with the program director, director of clinical education, faculty and staff to ensure that the educational environment demonstrates qualities needed to provide medical education in accordance with the physician assistant program's mission, goals and accreditation standards for physician assistant education. |
Faculty-Adjunct-Graphic Design
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Providence, Rhode Island
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Prepares and delivers relevant course content using a variety of teaching methods and assessments that support student learning. Ensures that students achieve and demonstrate mastery of stated learning objectives. |
Faculty-Adjunct-Food & Beverage
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Providence, Rhode Island
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Prepares and delivers relevant course content using a variety of teaching methods and assessments that support student learning. Ensures that students achieve and demonstrate mastery of stated learning objectives. |
Faculty-Adjunct-Business/Management
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Providence, Rhode Island
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Prepares and delivers relevant course content using a variety of teaching methods and assessments that support student learning. Ensures that students achieve and demonstrate mastery of stated learning objectives |
Faculty-Adjunct-Science Department-Nutrition
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Providence, Rhode Island
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Prepares and delivers relevant course content using a variety of teaching methods and assessments that support student learning. Ensures that students achieve and demonstrate mastery of stated learning objectives |
Faculty-Adjunct-Humanities
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Providence, Rhode Island
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Prepares and delivers relevant course content using a variety of teaching methods and assessments that support student learning. Ensures that students achieve and demonstrate mastery of stated learning objectives. |
Faculty-Adjunct-Dining Service Management
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Providence, Rhode Island
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Prepares and delivers relevant course content using a variety of teaching methods and assessments that support student learning. Ensures that students achieve and demonstrate mastery of stated learning objectives. |
Faculty-Adjunct-Teacher Education-M.Ed. Program
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Providence, Rhode Island
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Prepares and delivers relevant course content using a variety of teaching methods and assessments that support student learning. Ensures that students achieve and demonstrate mastery of stated learning objectives. |
Faculty-Adjunct-Organizational Theory, Behavior & Development in Elementary and Secondary Education
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Providence, Rhode Island
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Prepares and delivers relevant course content using a variety of teaching methods and assessments that support student learning. Ensures that students achieve and demonstrate mastery of stated learning objectives. |
Faculty-Adjunct-Marketing
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Charlotte, North Carolina
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Prepares and delivers relevant course content using a variety of teaching methods and assessments that support student learning. Ensures that students achieve and demonstrate mastery of stated learning objectives. |
Faculty-Adjunct-Business
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Charlotte, North Carolina
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Prepares and delivers relevant course content using a variety of teaching methods and assessments that support student learning. Ensures that students achieve and demonstrate mastery of stated learning objectives |
Faculty-Adjunct-Accounting & Finance
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Providence, Rhode Island
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Prepares and delivers relevant course content using a variety of teaching methods and assessments that support student learning. Ensures that students achieve and demonstrate mastery of stated learning objectives. |
Campus Dining Associate Manager
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Providence, Rhode Island
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Oversees retail dining operations to facilitate successful operations and meet revenue objectives |
Cafeteria Shift Supervisor
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Providence, Rhode Island
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Monitors sanitation and product standards and supervises staff members to provide cafeteria patrons with the best possible food service |
Faculty-Adjunct-Online-Food & Beverage
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Non-Campus Location
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Delivers relevant course content online from master courses that use a variety of teaching methods and tools. Ensures that students achieve and demonstrate mastery of stated learning objectives. |
Faculty-Adjunct-Biomedical Engineering
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Providence, Rhode Island
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Prepares and delivers relevant course content using a variety of teaching methods and assessments that support student learning. Ensures that students achieve and demonstrate mastery of stated learning objectives. |
Assistant Coach I-Men & Women's Tennis (Part Time)
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Charlotte, North Carolina
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Works with the head coach in the supervision and development of an intercollegiate varsity team, including in-season and off-season programming, in accordance with institutional and departmental objectives within the rules and regulations of the athletic governing bodies |
Assistant Coach I-Women's Soccer (Part Time)
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Charlotte, North Carolina
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Works with the head coach in the supervision and development of an intercollegiate varsity team, including in-season and off-season programming, in accordance with institutional and departmental objectives within the rules and regulations of the athletic governing bodies |