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Casino Service Manager Casino Full Time
Lead, grow, and evolve a team that is responsible for understanding and enhancing the customer experience. Drive the organization to improve customer operations for best-in-class customer experience delivery.
Assistant Manager / Manager – Corporate Support & Planning, Experience Management General & Admin Full Time
Provide high-level professional administrative support, oversee the daily operations of the Executive Office
Director of Culinary Food Full Time
Manage the general Western Culinary operations at Marina Bay Sands.
Production Manager - Marquee Beverage Full Time
Monitor, direct and coordinate with other Departments and the customer to set up, operate and dismantle a wide range of AV equipments.
Finance, Cost Control Intern General & Admin Internship
The intern will be responsible and work with Cost Control team on monthly review costing, review and analysis respective outlet cost margin, conduct monthly stock take audit at F&B, and retail outlets and be in charge and oversee point of sales system for outlets.
Talent Acquisition Specialist (Sourcing) - Temp 5 Months Contract General & Admin Full Time
Partner with Hiring Managers on the recruitment process sourcing, screening, offering and providing interview evaluations and tracking the status of the candidates.
Paiza Golf Executive Casino Full Time
We are seeking a dynamic Golf Executive to manage the Paiza Golf Program. As a Paiza Golf Executive, you will oversee all aspects of golf operations, ensuring exceptional player experiences and strategic planning. Your responsibilities will include managing tee-time bookings, coordinating golf events and tournaments, assisting with player registrations, and implementing marketing initiatives. A passion for golf, strong organizational, communication, and customer service skills are essential to contribute to the success of our unparalleled golfing experience.
Executive Host Casino Full Time
Service all guests with general enquiries of the loyalty programme and Marina Bay Sands amenities at the Loyalty Club desks and designated service locations
General Manager - Mott 32 Food Full Time
Responsible for all aspects of Front-of-House operations at the outlet, including the supervision of the restaurant management team, service, bar, and hostess teams, in carrying out their roles and responsibilities.
Bartender - Mott 32 Food Full Time
Provide food & beverage service to guests according to bar specifications and exceed their expectations. Assist in maintaining cleanliness and organization of the bar areas and equipment.

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