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Catering Assistants

Apply now Job no: 494690
Work type: Casual
Location: St Andrew's Ipswich Private Hospital
Categories: Catering/Food Services

We are seeking multiple Catering Assistants to join the small and friendly catering team at St Andrew’s Ipswich Private Hospital in Central Ipswich.

There are Multiple Casual roles available.

 

About Us

St Andrew’s Ipswich Private Hospital is a 178-bed hospital and is revolutionising private health care in the Ipswich and West Moreton region. We’ve been growing and expanding our clinical capabilities, and have recently opened the region’s first private emergency department and a new intensive care unit which supports the Emergency Department. An additional 81 new private patient rooms and new operating theatres and sterilising department have also been added to our hospital. A new Women’s and Children’s unit provides quality local obstetric and paediatric services, supported by three new labour delivery suites. A new Renal Dialysis Unit was opened in November 2018, to further expand our clinical capabilities and enhance our position as a treatment centre of choice. The redevelopment of our hospital also included the redesign of our rehabilitation services, which is now a 39 bed rehabilitation/medical ward and a state of the art gymnasium; with soon to open, rehabilitation day program and outpatient services.

 

About the Role

In this role you will be responsible for the distribution and collection of all customer menus, food trays and beverages. You will also work closely with our cooks and chef in assisting with basic preparation of food items for our patients.

You will have share a key team responsibility of maintaining cleanliness within the department along with the required Food Safety Plan, relevant HACCP standards and hospital policy, whilst offering high standards of quality and service to customers and patients.

In this role you will report to the Catering Manager and work closely with a small supportive team. 

 

About You

To succeed in this role you will be a positive and energetic team player with a passion for culinary preparation and service. Any experience within customer service or food preparation, especially within a clinical setting, will be highly regarded. Also key to this role is the flexibility to work a rotating roster including night and weekend shifts.

You will also bring;

  • Excellent communication and interpersonal skills
  • Demonstrated ability to work effectively as part of a supportive team.

 

Why Ramsay

  • Flexible work practices to best match your work/life balance
  • Professional Development – Grow your career across our national network!
  • Employee assistance program
  • Industry discounts across private health insurance, retail services, financial services and more.

St Andrew’s Ipswich Private Hospital in particular offers staff parking, a wide range of in hospital services and range of dining and commercial options in the nearby Ipswich city centre.

 

About the Organisation

The Hospital is operated by Ramsay Health Care, a global operator of private hospitals and primary care clinics with 73 Australian sites employing over 30,000 people. Ramsay focuses on maintaining the highest standards of quality and safety, being an employer of choice, and operating its business according to The Ramsay Way philosophy: "People Caring for People".

 

Remuneration

On offer is a per-hour rate of;

  • $22.00-$24.00 per hour based on experience.

 

How to Apply

All applications must be lodged online. Please click the Apply button within this ad to lodge an application (applications should include CV and 2 current work-related referees). 

Our commitment to quality and safety for our patients, staff and visitors is our highest priority.  Applicants will be required to provide a current (12 months or less) National Police check prior to appointment and persons in patient contact roles will be required to provide proof of immunity to specified infectious diseases prior to commencement.

If you have any questions about this opportunity, please call Herbert Hobiger, Catering Manager, on 07 3816 9931.

 

Close Date: 18 August 2019.

Advertised: E. Australia Standard Time
Applications close: E. Australia Standard Time

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