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  • Food Service Specialist - Chick fil-A in Denton

    The Food Service Specialist is a line-level position with supervisory responsibilities. This role may involve performing multiple job functions within a designated service area while ensuring compliance with all retail dining policies and procedures. The Food Service Specialist assists with the training and onboarding of new employees and student workers and supports daily operations to maintain efficient, high-quality food service.

  • Retail Food Service Supervisor- Burger King in Denton

    The Food Service Supervisor provides direct oversight of the Burger King retail dining location on the UNT campus. This position is responsible for enforcing all retail dining policies and procedures while ensuring efficient daily operations. The supervisor promotes a positive work environment and delivers excellent customer service standards. Responsibilities include assisting with the training and onboarding of new hires, managing ordering processes, and completing weekly inventories. This role is directly accountable for the day-to-day operations of the Burger King location.

  • Associate Director, UCE Marketing & Retail Operations in Denton

    The Associate Director for UCE Marketing and Retail oversees and manages the marketing, communications, multimedia (including video editing), public relations, and retail functions of the University Union and its department, University Centers & Events (UCE). Responsibilities include directing advertising and promotional materials, media relations, social media and print media marketing campaigns for the Union and its operational areas. Acts as the coordinator for all departmental marketing and assessment initiatives.

  • Food Service Supervisor-Clark Bakery Delivery Driver/Closing Supervisor in Denton

    Clark Bakery Delivery and closing Supervisor is a leadership position requiring a thorough understanding of the Clark Bakery operations, including all the Dining Services operations, client expectations, and university resources. These elements are needed to ensure that assigned tasks are successful. The Clark Bakery Delivery Driver reports to the Logistics Manager and is responsible for various duties, including but not limited to driving routes and making deliveries to ensure flawless execution of assigned tasks and overall floor operations, cleanliness, and organization.

  • Food Service Supervisor - Bruce Dining in Denton

    The Food Service Supervisor is responsible for overseeing the daily operations of food service facilities on campus, ensuring a high standard of food quality, customer service, and operational efficiency. This role involves supervising and coordinating staff, maintaining food safety and cleanliness standards, and ensuring compliance with university policies, health codes, and safety regulations. The supervisor works to deliver a positive dining experience for students, faculty, and staff by upholding service excellence, managing inventory, and ensuring smooth operation of food service outlets. The position requires strong leadership, organizational skills, and a commitment to maintaining a clean, safe, and welcoming environment for all campus community members.

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