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Chef de Partie The Point Hobart
•Are you passionate about cooking •Are you a Driven chef looking for the next step in your career in one of Hobart’s most iconic (and award winning) restaurants? •Do you enjoy working in an a’la carte kitchen with the focus of showcasing the best produce of Tasmania and Australia has to offer? •Are you willing to learn new technics from our European Michelin Star experienced Senior Sous Chef?

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