Expression of interest

Loading...

Current opportunities

Position Location Closes
Buildings & Grounds Attendant Marquette, MI 49855
Under routine supervision, engage in a variety of housekeeping, custodial and maintenance projects in University buildings and on adjacent grounds.
Assistant Football Coach Marquette, MI 49855
Assist the Head Football Coach with all assigned duties associated with the Intercollegiate Football Program.
Assistant Football Coach & Recruiting Coordinator Marquette, MI 49855
Assist the Head Football Coach with all assigned duties associated with the Intercollegiate Football Program. Assist the Defensive Coordinator in organization and implementation of team defensive systems, practices and game plans. Coordinates and implements all aspects of student athlete recruitment for the Football program
Behavior Analyst Marquette, MI 49855
Provide comprehensive behavior analytic services for clients of the BEAR Center programs including case oversight and management, supervision of behavior analytic staff, and coordination of clinical operations. Assist in the implementation of research protocols and procedures as related to the delivery of ABA services. On- and off-campus services will be provided that are billed to insurance, Medicaid, and agencies.
Concessions Lead Marquette, MI 49855
Under routine supervision, perform and direct others in a variety of duties necessary to lead the organization, preparation, production, and service of concessions events and retail dining operations. Provide skills necessary to lead production and service for concessions events, including; safe alcohol service, suite services, concessions stands in multiple locations, and special events. Supervise the work and maintain service areas in a clean, safe and organized manner. Perform a wide variety of concessions and retail operations duties including; inventory, ordering and storage organization, use a variety of kitchen equipment and tools, conduct team supervision and training, create and manage student schedules and task lists, develop checklists and event outlines, anticipate customer needs, create positive customer experiences, and maintain fast-paced service of food items.
Temporary North Gate Gift Shop Attendant Marquette, MI 49855
Perform routine customer service, point of sales and retail sales duties in the gift shop at North Gate Airport. Provide responsive, friendly, and courteous customer service to visitors and guests at all times. Maintain the appearance of displays and merchandise, replenish shelves, and unpack and verify items. Maintain a clean work environment.
Executive Administrative Assistant Marquette, MI 49855
Involved with student degree evaluations, the computerized degree evaluation system, graduation, commencement, commencement website, and ordering diplomas. Daily resource for faculty and staff.
Food Service Worker I-Barista Marquette, MI 49855
Under routine supervision, provide skills and perform a variety of duties necessary to engage in the service to customers at Starbucks, banquets and catering, and retail operations. Prepare and sell various beverages, food and retail items while providing excellent customer service and maintaining store standards. Perform similar retail and catering service duties throughout the year, and in the summer, as determined by operational needs of the Dining Services Department.
Architectural Specialist Marquette, MI 49855
Responsible for three areas of expertise: project administration, quality assurance and BIM/CAD/GIS/GPS management. Duties shall include providing all phases of project administration for university renovation and new construction to include design (schematic to final), estimates, bidding and construction administration/coordination. Serve as the University's quality assurance representative for design, renovation, new construction and post construction warranty issues. Responsible for the management of all Facilities Department building information modeling (BIM), computer aided design (CAD), geographic information systems (GIS) and global positioning systems (GPS) mapping functions.
Lead Cook Marquette, MI 49855
Under routine supervision, perform and direct others in a variety of duties necessary to lead the preparation of meals and specials in a residential dining operation. Provide skills necessary to lead production areas in residential dining. Supervise the work and maintain service area in a clean, safe and orderly condition. Oversee and prepare a wide variety of soups, sides, salads, entrees, desserts, baked and pastry items; use a variety of kitchen equipment; assist and oversee the kitchen production, ordering and inventory of products, following standardized recipe files; and make recommendations for change/improvement.
Principal Account Clerk Marquette, MI 49855
Primarily responsible for the order, receipt, payments of print and other resources acquired for the library collection. Order and receive all items purchased from acquisitions budget (including but not limited to monographs, serials, standing orders, electronic media, electronic books, DVDs, databases, virtual reality applications). Responsible for management of the collection regarding items not received, lapsed subscriptions, and delivery or payment disputes. Work in consultation with all faculty librarians, primarily with Collection Management Librarian, Cataloging & Metadata Librarian, and Library Director.
Assistant Professor/Three Year Term/Chemistry Marquette, MI 49855
The Department of Chemistry at Northern Michigan University is searching for an organic or bioorganic chemist. The appointment is for a three-year term position at the rank of Assistant Professor and is a campus-based position. Teaching assignments will include lectures and labs in organic chemistry for STEM majors and lectures for a survey course of organic and biochemistry for nursing students and other health professionals . Assignments may also include other courses dependent on departmental needs or candidate's expertise. As a term faculty position, an appropriate level of departmental service is also expected. The Department of Chemistry has nineteen full-time faculty and offers undergraduate degrees in ACS-certified chemistry, biochemistry, forensic biochemistry, and medicinal plant chemistry. Further information about the department can be found at http://www.nmu.edu/chemistry .
Production Cook Marquette, MI 49855
Under routine supervision, provide skills and engage in the preparation of food. Prepare a wide variety of soups, salads, entrees, desserts, bakery and pastry items; use a variety of kitchen equipment; follow standardized recipe files; and make recommendations for change/improvement.
Food Service Worker I Marquette, MI 49855
Under routine supervision, provide skills and engage in the service to customers in residence hall food service, cash operations, banquets and catering.
Assistant Professor/3 Year Term/Political Science Marquette, MI 49855
This position requires teaching 12 credit hours per semester and a strong commitment to excellence in teaching and academic advising. This is a campus based position. It covers teaching and service responsibilities appropriate for the rank of Assistant Professor. This is a campus based position.
Computer Science/Assistant Professor/Tenure Track Marquette, MI 49855
This position involves teaching a variety of undergraduate and/or graduate Computer Science courses, active scholarship, and service to the department and/or university. This is a campus based position.
Computer Science/Assistant Professor/Tenure Track Marquette, MI 49855
This position involves teaching a variety of undergraduate and/or graduate Computer Science courses, active scholarship, and service to the department and/or university. This is a campus based position.
Temporary Food Service Worker I or Production Cook Marquette, MI 49855
This is a posting for part-time temporary positions which are used to supplement and augment the regular NMU workforce. The Food Service Worker I position is primarily responsible for service aspects of food lines and cleaning. The Production Cook position is primarily responsible for food preparation and cooking. The length of hire might vary from 1 day to 4 months.