Culinary Lab Assistant (Student Position)

Apply now Job no: 498404
Work type: Student Employment - General
Location: Big Rapids, MI 49307
Categories: Student Employment - General

Position Title: Culinary Lab Assistant (Student Position)
Location: Big Rapids, MI 49307
Department:

College of Business
Advertised Salary: $13.73
Summary of Position: Prep, equipment setup, student lab support, post-lab reset.
Position Requirements:

Culinary arts, food service, and guest service experience. Organized, reliable, professional, safety-focused, and able to support a kitchen lab through strong communication, teamwork, time management, leadership, sanitation, and confidentiality practices.

Preferred applicants will have at least two years of culinary/food service education/employment.
Essential Duties/Responsibilities: Preparing stations, organizing ingredients/equipment, maintaining sanitation/safety standards, assisting with inventory/purchasing, and supporting students with professionalism.
Number of Positions Available: 1
Documents Needed to Apply: Resume, Class Schedule
Job Close Date: November 23, 2026
EEO Statement: Ferris State University, an Equal Opportunity employer, is committed to cultivating an environment of belonging that values, respects, supports, and celebrates individual similarities and differences within its community, allowing students, faculty, and staff to thrive authentically. Ferris offers employment opportunities to qualified candidates seeking careers in a student-focused environment that values opportunity, collaboration, diversity and educational excellence.  Learn more about the Ferris Mission and community at ferris.edu. For more information on the University’s Policy on Non-Discrimination, visit: Ferris Non-Discrimination Statement.

Advertised: Eastern Standard Time
Applications close: Eastern Standard Time

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