About The Opportunity

Programmed Facility Management are currently seeking an experienced Chef to join our team at 29 Metals Capricorn Copper Site . This is a great opportunity to be part of a dynamic catering team delivering high-quality food services within a remote mining village environment.

Working within a fast-paced, high-volume kitchen, this position plays a key role in maintaining food quality, presentation standards, stock management, and food safety compliance. The successful candidate will be responsible for preparing and presenting quality meals, managing inventory and stock rotation, drafting food orders for approval, and ensuring consistent service standards are achieved across all meal periods. The role requires a motivated individual who can work autonomously while contributing positively to a team-focused environment.

Nature of position: Full time /FIFO

Location: Capricorn Copper Mine, Queensland

Reporting line: Vilage Manager 

Benefits

• 2 Weeks On / 2 Weeks Off FIFO roster providing excellent work-life balance
• Competitive salary package with meals and accommodation provided on site
• Career development opportunities within a national organisation

Key Responsibilities

• Prepare, cook, and present high-quality meals across all service periods
• Maintain food safety, HACCP, and hygiene standards at all times
• Assist with stock control, stock rotation, and waste minimisation initiatives
• Assist with Food orders
• Maintain a clean, safe, and organised kitchen environment 

About You

• To join our team, you will have previous experience working within a high-volume commercial kitchen, FIFO village, mining camp, remote site, or hospitality environment, a passion for producing quality food, and a strong commitment to the safety of yourself and others. Additionally, you will have:

  • Certificate III in Commercial Cookery (or equivalent)
  • Current Food Safety and Food Handling knowledge
  • Strong ability to work autonomously and manage daily kitchen operations with minimal supervision
  • Experience in drafting site food orders and managing inventory requirements for approval
  • Sound understanding of stock control, stock rotation, and inventory management practices
  • Strong focus on food quality, presentation standards, and customer satisfaction
  • Ability to maintain high standards of cleanliness, food safety, and HACCP compliance
  • Excellent organisational and time management skills in a high-volume catering environment
  
  
  

About Us

Programmed Facility Management is a leading provider of asset management, facilities maintenance and project management services across a multitude of industries.  Working with Programmed Facility Management means you will become part of the Programmed team: a company that encourages career development, supports flexibility and cares about your personal wellbeing and safety.

Work With Us

Join us on our mission to build outstanding people, strong customers and great communities. Apply today.

Our Commitment

Programmed and PERSOL supports a workplace culture of zero harm and encourages this in all that we do.

Programmed and PERSOL strives for diversity, inclusion and equality of our people. We seek a workforce that is representative of the communities we work in. We encourage people of all cultures, gender, age, sexual orientation or abilities to apply.

To learn more about working with Programmed and PERSOL, we encourage you to visit our website.