Your Impact
As a Flavour Technologist, you’ll drive flavour development and optimisation across Asahi’s beverage portfolio. Working in our in-house Flavour Development team in Wodonga, NSW, your work will directly enhance product taste, cost efficiency, and in-house flavour manufacturing capabilities, contributing to both innovation and commercial outcomes.

Key Responsibilities

• Formulate new and optimise existing flavours, colours, and extracts for production, focussing on cost, performance, and consumer taste preference
• Apply analytical tools to assess flavour composition and validate shelf-life.
• Validate developed flavours in application to ensure taste in final beverage and ensure taste delivery across the product shelf-life.
• Manage technical data and ERP systems to ensure compliance to internal quality standards and regulations.
• Champion safety, quality, and environmental standards in both lab and production environments

About You
You have a strong foundation in quality or manufacturing processes and a passion for creating products consumers love. You’re highly attentive to detail, hands-on, and confident managing projects from concept to implementation.

You’ll also bring:

• Previous experience in a quality, food science or a manufacturing role within the food, beverage or pharmaceutical industry
• A practical, analytical mindset with experience in scientific/quality testing and sensory evaluation
• Excellent communication skills and a collaborative, self-directed working style

Why Asahi Beverages?
At Asahi Beverages, we're passionate about crafting more than just drinks - we craft moments of connection, celebration, and shared enjoyment. We bring together a diverse portfolio of iconic beverage brands, a commitment to quality, and a drive to constantly innovate. Headquartered in Melbourne and with facilities right across Australia and New Zealand, you’ll find Asahi is a place where talent is nurtured, and ambition is rewarded. If you’re ready to toast your future, we’re ready to meet you.