• Work in a thriving café environment 
• Support, lead and manage a small team 
• Opportunities for growth and development 

From executive dining and contemporary cafes through to barista offerings, grab ‘n’ go’, delis and onsite retail outlets - Eurest is the market leader in providing high quality food and service solutions for our airport lounge, business and industry clients across Australia.

Key Duties

• COGS management and financial reporting
• Establishing and maintaining key stakeholder relationships
• Manage food service operations and oversee the retail environment
• Communicate and work collaboratively with the client on all aspects of delivering a quality service to achieve mutually rewarding outcomes
• Lead and manage an effective team, through development and training
• Driving operational efficiency to maximise financial results without compromising quality

The Person

• Minimum 1 year experience managing a cafe or similar
• Experience in a comparable retail environment is essential
• Cooking experience background preferred but not essential
• Sound commercial knowledge or willingness to learn
• Must have a national police clearance or willingness to obtain one
• Demonstrated experience at management level, qualifications in hospitality with business management preferred
• Proactive leader who is professional, positive, supportive and motivated with experience in recruiting, mentoring, training and developing a team of hospitality professionals

The Benefits:

• Multiple salary packaging options available to make your dollar go further 
• Immediate access to 100+ retail discounts 
• Competitive Salary 
• Monday to Friday opportunity, offering a better work life balance
• Opportunities for growth and development 

Apply now or contact 1300 TALENT and careers@compass-group.com.au for more information.