Careers at Village Roadshow

Food and Beverage Supervisor 
Full Time or Part Time Opportunity - $28.87 p/h Mon-Fri | $36.09 Sat | $43.41 Sun
Sea World Resort, Main Beach Gold Coast

Village Roadshow Theme Parks comprises of Warner Bros. Movie World, Wet ’n’ Wild Gold Coast, Paradise Country, Australian Outback Spectaculars Heartland, Village Roadshow Studios, Sea World and Sea World Resort. We encourage a fun, entertaining and enthusiastic environment whilst ‘Creating joy and memories that last lifetimes!’

Benefits:
• Unlimited free entry to our theme parks
• Meals allowance each shift
• Food and beverage and retail discounts
• Unique team member events
• Opportunity for professional development

About the Hotel:
We are Australia’s only theme park hotel, located in Main Beach, our hotel boasts beautiful views of the Broadwater, and is just a few minutes’ walk from the Spit.

Hatsuhana Restaurant:
• Awarded two years running TripAdvisor’s Best of the Best gold award.
• Join a high-quality Japanese dining venue known for authentic Teppanyaki and sushi.
• Be part of Sea World Resort’s premier dining experience on the Gold Coast.
• Serve diverse clientele in a dynamic and fast-paced resort environment.
• Have input and your contribution included into a constantly evolving menu.

About the role:
Sea World Resort has a unique opportunity for an experienced Food and Beverage Supervisor to join our diverse team.

We are passionate about our team maintaining a work life balance, this role is full time with approximate shifts time of 2pm to 10pm, Wednesday to Sunday. Being a family resort, there won’t be many late nights!

Duties:
• Supervise the team ensuring every guest that visits Sea World Resort experiences excellent guest service.
• Monitor shift changes, sick leave and annual leave to ensure adequate team member coverage.
• Conduct regular team member meetings and create a positive and highly motivational work environment.
• Train and develop Food and Beverage staff.
• Work alongside all Food and Beverage Supervisors and be willing and adaptable to assist in other areas as required.

Skills and Experience:
• Previous food and beverage supervisory experience essential
• Understanding of a Japanese Restaurant
• Intermediate wine and Sake knowledge
• Current QLD Responsible Service of Alcohol (RSA) essential
• Demonstrated ability to lead and motivate a team required
• A positive and proactive approach with the ability to work under pressure
• Exceptional guest service and communication skills
• Excellent grooming standards, professionalism and reliability
• Japanese language skills, a bonus!