Duties and Responsibilities:
Under the direction of the Executive Director, the Assistant Director oversees project management related to collaborative research initiatives and Center projects; assists with identification, solicits, and cultivates donors and donor prospects; writes solicitation proposals and assists in short and long-range strategic planning activities. The Assistant Director reports directly to the Director and supervises Center staff.
Bachelor’s Degree in Nutrition, Food Science, or Public Health (or equivalent) with 3 years work experience or Master’s Degree in Nutrition, Food Science, or Public Health (or equivalent). Registered Dietitian (RD/RDN) strongly preferred.
Knowledge, Specialized Skills, and Abilities:
Experience in leadership and project management. Proven success in fund raising and grant awards. Experience in laboratory management; experimental design; demonstration cooking; and group teaching. Working knowledge of general practices, program, and/or administrative specialty. Ability and specialized skills to: interpret, and apply a wide variety of policies and procedures; perform basic research and statistical analysis; analyze data and make accurate projections using business mathematics and basic statistics; compile, write and present reports related to program or administrative specialty; communicate effectively both orally and in writing; organize, coordinate and prioritize multiple tasks; work in a busy environment with frequent interruptions; establish and maintain cooperative working relationships with staff, students, faculty, and external contacts.
Pay, Benefits, & Work Schedule
This position is employed through The University Corporation (TUC).
Schedule: Varies Based on Hiring Manager Expectations
Full Pay range: $31-36 per hour
The anticipated hiring range: $31-36 per hour
Time Base: Part-Time
THE SELECTED CANDIDATE IS REQUIRED TO PASS A THOROUGH DEPARTMENT BACKGROUND INVESTIGATION AND LIVE SCAN.
How to Apply
Please complete the online application/resume upload submission process to be considered for any open position within the university and its auxiliaries. The hiring department will contact the best-qualified candidates and invite them to participate in the interview process.
Application Screening begins July 6, 2023 and will continue until the position is filled.
To be considered in the initial review, applications must be submitted before the date listed above.
Application submissions received after the application screening date will be reviewed at the discretion of the University.
For more detailed information on the application and hiring process, please view the link below:
Equal Employment Opportunity
The University Corporation is an Equal Opportunity Employer and prohibits discrimination based on race, color, ethnicity, religion, national origin, age, gender, gender identity/expression, sexual orientation, genetic information, medical condition, marital status, veteran status, and disability. Applicants who wish to request an accommodation for a disability may contact the Office of Equity and Diversity at (818) 677-2077.