Student Jobs

Schedule

Part-Time

We're looking to build a small team of 2–3 part-time Sandwich Team Members.

Our production schedule changes throughout the week, so shift times vary depending on the needs of the bakery. Example shifts include:

Weekdays

• 8:00 AM – 12:00 PM
• 11:00 AM – 4:00 PM

Weekends

• 5:00 AM – 1:00 PM
• 7:00 AM – 3:00 PM

Some early morning shifts begin in our pastry kitchen, where you'll help finish pastries before transitioning into sandwich production. Other shifts focus entirely on sandwich preparation, catering production, and supporting the kitchen throughout the day.

Because of the variety of shifts, this position is an excellent opportunity for college or graduate students looking for meaningful, hands-on work that fits around class schedules.

Employees must be able to commit to at least 3 shifts/week, including one Saturday or Sunday shift.

Part Time Sandwich Team Member

Great sandwiches begin with great bread.

At Bloom, we believe every great sandwich starts with exceptional bread.

Each morning, our bakers fill the bakery with naturally fermented sourdoughs, flaky croissants, buttery buttermilk biscuits, focaccia, and artisan loaves—all baked from scratch just steps away from where our Sandwich Team creates the day's menu.

We're looking to build a small team of 2–3 part-time Sandwich Team Members who love great food, enjoy staying busy, and take pride in creating meals that brighten someone's day.

This role is perfect for someone who loves making great food with their hands. Whether it's a perfectly toasted panini, a fresh tartine, a hearty biscuit sandwich, or a beautifully layered cold sandwich, you'll take pride in creating meals that are as delicious as they are thoughtfully prepared.

Some shifts begin before sunrise, where you'll spend the first part of your morning helping our pastry team finish beautiful pastries before transitioning into sandwich production. Other shifts begin later in the morning and focus entirely on sandwich preparation, catering production, and kitchen support. Every day is a little different, but every shift is centered around creating exceptional food for our guests.

If you appreciate quality ingredients, enjoy working as part of a team, and believe that even a simple sandwich can be something special, we'd love to meet you.

A Day in the Life

Every shift helps prepare fresh, beautiful food for our guests.

Depending on the day's production, you'll:

• Build Bloom's signature sandwiches, tartines, pressed panini, and buttermilk biscuit sandwiches.
• Prepare fresh ingredients and house-made components for our sandwich menu.
• Assemble grab-and-go items and support catering production.
• Help finish pastries during select early morning shifts before transitioning into sandwich production.
• Restock ingredients and keep stations clean, organized, and ready for service.
• Wash dishes and contribute to a clean, efficient kitchen.
• Jump in wherever an extra set of hands is needed.
• Help ensure every sandwich leaving our kitchen reflects Bloom's standards for quality and hospitality.

Why Bloom?

For over sixteen years, Bloom has been a place where craftsmanship, hospitality, and community come together.

We're proud of the food we make, the people we work alongside, and the experience we create for our guests every day.

Every sandwich we serve becomes part of someone's day—a quick lunch with a friend, a family picnic, an office meeting, or simply a quiet moment with something delicious. The care you bring to your work matters.

Whether you're helping finish pastries before sunrise or building sandwiches during a busy lunch rush, you'll be part of a team that believes thoughtful food and genuine hospitality can make someone's day a little brighter.

If you're looking for meaningful work, enjoy being part of a collaborative team, and love creating food you're proud to serve, we'd be delighted to hear from you.

Bloom Benefits

We believe taking care of our team is just as important as taking care of our guests. As a Bloom team member, you'll enjoy:

• Competitive pay based on experience.
• 50% off food while you're working.
• 20% off food when you're off the clock.
• A complimentary birthday cake each year.
• Discounts at many Monroe Street businesses.
• A supportive, inclusive workplace where you'll be encouraged to learn, grow, and build your skills.

You Might Be a Great Fit If You...

• Love making great sandwiches and working with quality ingredients.
• Believe simple food can be extraordinary when it's made with care.
• Enjoy working with your hands and creating beautiful, consistent food.
• Like variety and don't mind that every day is a little different.
• Are the kind of teammate who's always willing to jump in and help.
• Take pride in keeping things clean, organized, and ready for the next task.
• Enjoy staying active and moving throughout your shift.
• Work well as part of a collaborative team while taking ownership of your work.
• Can comfortably move and lift bakery trays, ingredient bins, and boxes.
• Can lift 50 lbs.—we're a bakery, and strong team members make a big difference!

Email your resume, hours available, and why you are a good fit to nicole@bloombakeshop.com