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University of Wisconsin–Madison

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Chef's Assistant & Prep Cook | Adamah at UW Hillel

Apply now(opens in a new window) Job No: 507838
Division/Organization: Community Partners
Department: Hillel Foundation
Job Type: Local Work Study Student Jobs
Remote Eligbility: Not Remote
Location: UW Hillel Foundation
Salary/Wage Range or Lump Sum: $15.50-$18.00
Job Categories: Interpersonal Communication, Leadership, Critical Thinking/Problem Solving, Teamwork/Collaboration, Professionalism/Work Ethic, Nonprofit/Community-Based Organization, Hospitality, Local Work-Study Required Student Jobs, Career Management, Honoring Context and Culture, Federal Work-Study Preferred

Department Overview:

 UW Hillel

Anticipated Start Date:

 09/08/2024

Anticipated End Date (If Applicable):

  

Remote Work Eligibility Detail:

Not Remote

 

Anticipated Hours Per Week:

 10 - 24

Schedule:

 Typical Shift duration is no less than 4 hours. Shifts range between 9:00am-9:00pm Sunday - Friday based on applicants' availability and business' needs

Salary/Wage Range/Lump Sum:

 $15.50-$18.00

Number of Positions:

 2-4

Qualifications:

 Prior restaurant / catering / cooking experience is preferred

Knowledge, Skills & Abilities:

*Basic knowledge of food safety and knife skills.
*Positive attitude.

Position Summary/Job Duties:

Prep Cook Job Responsibilities:
-Perform routine kitchen tasks.
-Follow prep list created to plan duties.
-Label and stock all ingredients on shelves so they can be organized and easily accessible.
-measure ingredients and seasoning to be used in cooking.
-Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.
-Set up workstations and ingredients so that food can be prepared according to recipes.
-Undertake basic cooking duties, such as reducing sauces and parboiling food.
-Prepare simple dishes, such as salads and entrees.
-Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
-Ensure that all food and other items are stored properly.
-Comply with nutrition and sanitation guidelines.
-Perform other kitchen duties as assigned.

Physical Demands:

Job required ability to walk and stand for up to 6 hours. Ability to lift up to 60 lbs occasionally.

Institutional Statements:

Equal Employment Opportunity Statement:

UW-Madison is an Equal Employment, Equal Access Employer committed to increasing the diversity of our workforce.

Institutional Statement on Diversity:

Diversity is a source of strength, creativity, and innovation for UW-Madison. We value the contributions of each person and respect the profound ways their identity, culture, background, experience, status, abilities, and opinion enrich the university community. We commit ourselves to the pursuit of excellence in teaching, research, outreach, and diversity as inextricably linked goals.

The University of Wisconsin-Madison fulfills its public mission by creating a welcoming and inclusive community for people from every background-people who as students, faculty, and staff serve Wisconsin and the world.

For more information on diversity and inclusion on campus, please visit: diversity.wisc.edu

Accommodation Statement:

If you need to request an accommodation because of a disability, you can find information about how to make a request at the following website:https://employeedisabilities.wisc.edu/disability-accommodation-information-for-applicants/
 
 

Advertised: Central Daylight Time
Applications close: Central Daylight Time

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