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Restaurant interior with diners
Bar person laughing and making drinks in a bar
Friendly bartender smiling while serving colourful drinks, with an inviting atmosphere and vibrant floral accents in the background.

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Current opportunities

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Venue Manager | The Local Gold Coast
Are you an experienced Assistant Venue Manager ready for a new challenge in the heart of Surfers Paradise?
Sous Chef | Garden State Hotel Melbourne - CBD
Garden State Hotel is seeking an experienced, hands-on Senior Sous Chef to lead the service in our vibrant kitchen.
Sous Chef | Chancellors Tavern Sunshine Coast
Chancellors Tavern is seeking an exceptional Sous Chef to help lead the busy kitchen team!
Chefs | Mansfield Tavern Brisbane
Chefs wanted for iconic Mansfield Tavern relaunch! Train at a nearby venue before opening. New kitchen, big energy, great team – apply now!
Chef | Airlie Beach Hotel Far North Queensland
Join the Airlie Beach Hotel kitchen team! Full-time chef role in paradise with career growth, great perks & high-energy service.
Chefs | Hope Island Gold Coast
Hope Island Tavern is hiring casual chefs! Join a fun, fast-paced kitchen on the Gold Coast. Great perks, flexible hours & career growth. Apply now!
Venue Manager | The Parkside Adelaide
A rare opportunity to take the lead at one of Adelaide's best local pubs!
Venue Manager | Payneham Tavern Adelaide
Payneham Tavern is seeking an established venue manager to take the lead!
Assistant Venue Manger | Mango Hill Tavern Brisbane
With our extensive renovation now completed we are expanding our team! Mango Hill Tavern is seeking an experienced Assistant Venue Manager
Leasing Manager Melbourne
Australian Venue Co. is on the hunt for a skilled Leasing Manager to join our National Office team based in Melbourne. This is an exciting opportunity to take charge of lease management across our growing portfolio of venues nationwide.
Maintenance Handyperson | The Regatta Brisbane
We now have an exciting opportunity for an experienced and motivated Maintenance Manager to join our already well-established team
Venue Manager | The Duke of Wellington Melbourne
A rare opportunity to take the lead at one of Melbourne's most Iconic venues, The Duke of Wellington
Assistant Venue Manager | Royal Hotel Nundah Brisbane
Join a team that has a focus on People & Culture to take your career to the next level!
Head Chef | Jubilee Tavern North Queensland
Are you a hands-on Head Chef who thrives in a high-energy, community-focused environment? We’re on the hunt for a passionate and experienced leader to take the reins at Jubilee Tavern
Chef De Partie | Sundowner Brisbane, Sunshine Coast
Chef de Partie wanted at Sundowner Hotel! Run your own section, cook pub classics & be part of a fun, fast-paced kitchen. Apply now!
Sous Chef | The Peninsula Mandurah Mandurah
The reputable Peninsula Hotel Mandurah is looking for a skilled Sous Chef to assist in leading the kitchen team!
Chefs | The Strand Central Queensland
Join the Coastal Kitchen Crew at The Strand Hotel, Yeppoon – Now Hiring a Sous Chef & Chef de Partie!
Chefs | Fitzy's Loganholme Brisbane
Join the Fitzy’s Loganholme Kitchen Team – Chef de Partie & Kitchen Porter Roles Available!
Sous Chef | Keperra Brisbane
Are you a driven and experienced Sous Chef ready to make your mark at a bustling venue with a strong community vibe?
We're Hiring Food & Beverage Attendants! Regatta Hotel Brisbane
We're Hiring!

More Jobs 22

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In the spirit of reconciliation, we acknowledge the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their Elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.

We are a place free from discrimination, where everyone belongs. We respect and celebrate the diversity of our communities, including people of all cultural and faith backgrounds, classes, gender or sexual identities, ages and abilities and we are committed to creating a safe and welcoming space for all.