University House Manager and Events Coordinator AS9237

Job no: 494304
Position type: Staff Full-time
Location: Stillwater
Division/Equivalent: OSU-Stillwater
School/Unit: GENERAL UNIVERSITY (STW)
Department/Office: Office of President (STW)
Categories: Administrative Support, Service/Facilities/Maintenance, Other, Marketing/Communications

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Campus

OSU-Stillwater

Contact Name & Email

Halie Runner, halie.runner@okstate.edu

Work Schedule

Variety of shifts including some evenings and weekends.

Appointment Length

Regular Continuous/Until Further Notice

Hiring Range

$43,800 - $54,900

Salary

Special Instructions to Applicants

For full consideration, please include a resume, cover letter and contact information for three professional references.

About this Position

The University House Manager & Event Coordinator oversees the daily operations, maintenance, and event coordination of the University House. This role ensures the residence is well-maintained, guest-ready, and supports university events and leadership needs at a high standard. The position is based in the Office of the President and provides occasional support to the President’s Office.

Required Qualifications

  • High School/GED (degree must be conferred on or before agreed upon start date)
  • Three years related work experience. Post-secondary education may substitute for experience

Skills, Proficiencies, and/or Knowledge:

  • Budget tracking and expense management experience
  • Attention to detail regarding home systems, with the ability to communicate with appropriate experts as needed
  • Experience with event management software or scheduling tools
  • Customer service or guest relations background

Preferred Qualifications

  • Bachelor's Hospitality, Hotel/Restaurant or related field
  • Event management experience

    -2–4 years of experience in hospitality, event coordination, facilities management, or a related field preferred
    -Experience managing events, vendors, and property or facility operations
    -Experience with budget tracking and working with financial processes
    -Background in guest services, customer service, or administrative support, preferably in a professional or higher education setting
    -Ability to manage multiple priorities in a fast-paced environment with strong attention to detail
    -Experience in hospitality, event planning, facilities management, or a related field preferred
    -Strong organizational and time management skills
    -Excellent communication and interpersonal skills
    -Ability to manage multiple priorities and work independently
    -Attention to detail and a commitment to high standards of service and presentation
    -Experience working with vendors and managing service providers
    -Flexibility to work evenings and occasional weekends as needed for events

  • Club management experience or management in a private club setting
  • A working knowledge of food, labor, and inventory controls

  • Skills, Proficiencies, and/or Knowledge:

    -Budget tracking and expense management experience
    -Attention to detail regarding home systems, with the ability to communicate with appropriate experts as needed
    -Experience with event management software or scheduling tools
    -Customer service or guest relations background

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