Join a supportive allied health team and help deliver safe, patient-focused meal care. In this casual role, you manage menus, support complex diets and work closely with dietitians, food services and ward teams to keep nutrition on track across our sites.
• Manage patient menus, orders and diet changes • Check complex diets and follow up meal issues • Liaise with dietitians, nurses and food services • Assist audits, training and student support • Support nutrition services under AHP guidance
About You
You enjoy supporting patient care and bring a practical, team-first approach to busy healthcare settings.
• Hold or study Certificate III Allied Health Assistance or equiv • Comfortable follow direction and work within set policies • Bring customer service skills from food, catering or healthcare • Communicate clearly and work well with diverse teams • Use basic IT skills, including Word and Excel, with ease
Salary packaging – up to $9,010 for living expenses + $2,650 for meals & entertainment + pre-tax super & novated lease options
Clinical collaboration – work with multidisciplinary teams to access a supportive network of clinicians with broad, shared expertise
Safe connections – be part of a culture of safety and connectivity, focusing on outcomes and continuous improvements
Recognition & growth – celebrate success and explore opportunities across CALHN’s many sites
Flexible work options – speak to us about flexibility options for this role to suit your lifestyle
Health & fitness perks – discounted access to Fitness Passport & free flu vaccinations
Wellbeing support – Employee Assistance Program for you & your family
Diversity & Inclusion
We’re committed to building an inclusive workplace where everyone feels safe, respected, and supported. We strongly encourage applications from Aboriginal and Torres Strait Islander peoples, people with disabilities, culturally diverse backgrounds, and LGBTQIA+ communities.