$32.69 + Super 

• Monday to Friday - no weekends or public holidays
• Sydney CBD - Close to public transport
• Opportunities for internal transfer and promotion          

Central to our success is our sense of community, our appetite for food provenance and a focus on sustainable food practices. Through our relationships with farmers, artisanal suppliers and providores, we source fresh, seasonal, regional produce wherever possible. So whether it’s fine dining or relaxed café style, Restaurant Associates is about food that delivers on originality, quality and taste.

THE POSITION

• Execute catering across our elite corporate venues designing dishes for functions, banquets, and cocktail events.
• Actively maintain a complete awareness and desire for nutrition and healthy eating
• Championing the significance of allergy awareness and ensuring controls are adhered to
• Influencing food costs via portion control, waste minimisation & stock control.
• Ensure the safe production of a high-quality product without comprise to the food safety guidelines provided.

THE PERSON

• Chef's Trade Qualifications
• Driven and self-motivated individual who is capable of working autonomously
• A comprehensive knowledge of all kitchen operations and exciting latest food trends
• Strong attention to detail
• An applied knowledge and passion for understanding OHS, Food Safety & HACCP regulations.

THE BENEFITS

• Paid parental leave.
• Multiple salary packaging options to make your dollar go further.
• Easy access to 100+ retail discounts.
• Opportunity to learn new skills and move to different internal roles.

We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or careers@compass-group.com.au