$67,500.00 + Super (11.5%)

• Full time position based in Sydney CBD.
• Monday to Friday corporate hours. 
• High end corporate client.

Restaurant Associates has an enviable track record, working with some of the most prestigious venues and corporations in the world. From grand gala events to intimate gatherings, we provide bespoke food solutions and exceptional dining experiences.

The Position:

• Work collaboratively within a skilled kitchen team to deliver consistently high-quality meals.
• Ensure full compliance with OH&S regulations and follow best practices in food safety and hygiene.
• Oversee catering controls and stock management, with a strong focus on minimizing waste.
• Contribute to a positive workplace culture by offering outstanding customer service, sharing ideas, and being adaptable to meet business needs.
• Support both daily service and catering functions, ensuring smooth and efficient operations.
• Bring experience in high-end or fine dining environments to enhance the quality of service delivery.

The Person

• Qualified Chef with Cert III in Commercial Cookery or equivalent.
• 4 years in high end/fine dining with catering is an advantage  
• Ability to work under pressure and to tight deadlines.
• Be a team player, but also be able to work autonomously.
• Attention to detail and great time management is a must.
• Excellent knowledge of all kitchen procedures and operations.
• Flexible and adaptive nature, able to fit in with changing teams.

THE BENEFITS

• Paid parental leave.
• Multiple salary packaging options to make your dollar go further.
• Easy access to 100+ retail discounts.
• Opportunity to learn new skills and move to different internal roles.

Apply Now!

We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or careers@compass-group.com.au.