$27.17 per hour + 11.5% super

• Part-time position, based in Tullamarine 
• Monday to Friday schedule (6 AM to 2 PM).
• On-site parking for your convenience.

From executive dining and contemporary cafes through to barista offerings, grab ‘n’ go’, delis and onsite retail outlets - Eurest is the market leader in providing high quality food and service solutions for our airport lounge, business and industry clients across Australia.

The Position:

• Assist with daily food preparation, cooking, and presentation across menus and specials
• Provide excellent customer service and operate the register confidently
• Reliable transport required, as the site is not accessible by public transport
• Use digital systems for ordering and kitchen operations – must be tech-savvy
• Take a hands-on, all-rounder role suited to someone with a strong culinary background
• Operate independently in a satellite kitchen, ensuring daily standards and service are met

The Person:

• Demonstrated experience operating in a satellite or autonomous kitchen environment
• Passion for quality, presentation, and delivering exceptional service
• Strong knowledge of food safety standards
• Confident in operating the register and providing excellent customer service
• Tech-savvy, with the ability to manage ordering systems and kitchen operations
• A hands-on, team player who thrives in a collaborative setting

Benefits:

• On-site parking for your convenience.
• A supportive, close-knit team environment.
• Great client partnerships and the opportunity to create and serve fantastic food.
• Opportunity for skill development and internal role progression
• Wide variety of training & development

APPLY NOW!

We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or careers@compass-group.com.au.