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540 - Maintenance Worker I in Brownsville
The Maintenance Worker I is responsible for performing maintenance of airfield and airport facilities, including the interior and exterior of the passenger terminal. The employee works according to set procedures under direct supervision and strictly adheres to all applicable state and local laws, regulations, safety rules, departmental policies, and procedures.
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232 - Volunteer Coordinator in Brownsville
The purpose of the Volunteer Coordinator is to develop and maintain a comprehensive recruitment, screening, orientation, training, retention plan for volunteers Works with social, civic and local organizations to develop partnerships, where appropriate, to develop and/or utilize volunteers. Develops and implements training programs for all volunteers. Maintains updated records on all volunteers. Sets up and attends volunteer meetings. Reports to staff on volunteer activities as needed. Recommends and develops ongoing volunteer utilization. Develops and implements a volunteer recognition program.
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425 - Maintenance Worker I in Brownsville
The Maintenance Worker I is responsible for performing maintenance of streets and roadways, right of way, grounds, pump and valve stations, by repairing cleaning, painting and repairing cave-ins drains and other related maintenance tasks. Performs routine landscaping maintenance such as trimming trees, hedges, bushes, and mowing lawns and other related tasks as necessary. The employee works according to set procedures under direct supervision and strictly adheres to all applicable state and local laws, regulations, safety rules, departmental policies, and procedures.
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417- Equipment Operator III in Brownsville
The Equipment Operator III is responsible to operate complex heavy equipment necessary in the maintenance, repair, and upkeep of facilities. The Equipment Operator III is responsible for crew leadership, routine maintenance procedures, safe and effective loading and operation, and storage. The Equipment Operator III works within a general outline of work.
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Food & Beverage Attendant I in Brownsville
The purpose of the Food & Beverage Attendant is to provide a high level of service to customers. The class is responsible for filling orders, managing the cash register, and stocking and ordering materials. The class works according to set procedures under direct supervision.
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